Yarrow: A Versatile and Resilient Perennial for Your Garden
Discover the beauty and benefits of growing yarrow, a drought-tolerant perennial with colorful blooms and multiple uses in landscape design

All About Yarrow Plants
Yarrow (Achillea millefolium) stands as one of gardening’s most versatile and resilient perennials. With its feathery foliage and flat-topped flower clusters, this North American native brings both beauty and utility to gardens across the country. A favorite in cottage gardens and native landscapes, yarrow thrives where many plants struggle, making it an excellent choice for gardeners of all experience levels.
This hardy perennial offers more than just good looks—it delivers impressive drought tolerance, attracts beneficial insects, serves medicinal purposes, and requires minimal maintenance once established. Whether you’re designing a butterfly garden, a water-wise landscape, or simply seeking reliable summer color, yarrow deserves consideration for its numerous garden benefits.
Yarrow Plant Basics
Plant Type:
Yarrow is an herbaceous perennial that belongs to the Asteraceae family. Its scientific name, Achillea millefolium, references both the Greek hero Achilles (who supposedly used yarrow to treat soldiers’ wounds) and its finely divided foliage (millefolium means “thousand leaves”). This plant forms spreading clumps of aromatic, fern-like foliage topped with flat flower clusters that bloom throughout summer.
Zones:
Yarrow demonstrates impressive cold hardiness, thriving in USDA hardiness zones 3 through 9. This adaptability makes it suitable for gardens from northern climates with frigid winters to southern regions with hot summers. In warmer zones, yarrow may benefit from afternoon shade to prevent stress during the hottest months.
Height/Spread:
Depending on the variety, yarrow typically grows 2 to 4 feet tall and spreads 2 to 3 feet wide. Compact cultivars may stay under 2 feet tall, while some species can reach heights exceeding 4 feet. The plant spreads through rhizomes, forming dense clumps that expand gradually over time.
Exposure:
Yarrow performs best in full sun, requiring at least 6 hours of direct sunlight daily for optimal flowering and compact growth. When grown in partial shade, plants often become leggy with fewer blooms and may require staking. Full sun exposure also helps prevent foliar diseases by keeping leaves dry.
Bloom Time:
This reliable perennial typically begins flowering in early summer and continues through early fall, especially when deadheaded regularly. The long blooming period makes yarrow valuable for providing consistent color in summer gardens when many spring-flowering perennials have finished their display.
Color and Characteristics:
While wild yarrow produces white flowers, modern cultivars offer an expanded palette including yellow, pink, red, orange, and bicolor combinations. The flat-topped flower clusters (known as corymbs) consist of numerous tiny florets that attract butterflies, bees, and other beneficial insects. The foliage provides additional interest with its fern-like appearance and often silvery-green color.
How to Plant Yarrow
When to Plant:
Spring is the ideal time to plant yarrow roots or nursery-grown plants, after the danger of frost has passed. This timing allows plants to establish through summer and develop strong root systems before winter. In milder climates, fall planting works well too, giving roots time to establish before the growing season begins.
Where to Plant:
Select a planting location with well-draining soil and full sun exposure. Yarrow tolerates poor soil conditions but absolutely requires good drainage—standing water will quickly lead to root rot. The plant thrives in average to poor soil and actually produces more vibrant flowers and stronger stems in less fertile conditions.
How to Plant:
Prepare the planting area by loosening soil to a depth of 12 inches and incorporating organic matter if drainage needs improvement. Space plants 1 to 2 feet apart, allowing room for mature spread. Dig holes twice as wide as the root ball but at the same depth, positioning plants so the crown sits just at soil level. Water thoroughly after planting to eliminate air pockets around roots.
Growing from Seed:
Yarrow grows easily from seed, which can be direct-sown in spring or started indoors 6-8 weeks before the last frost date. The tiny seeds should barely be covered with soil and kept consistently moist until germination, which typically occurs within 14-21 days at temperatures between 65-75°F. Seedlings grow slowly at first but accelerate once established.
Yarrow Care
Watering:
Once established, yarrow displays exceptional drought tolerance, requiring supplemental water only during prolonged dry periods. During the first growing season, water regularly to help establish deep roots, then reduce frequency. Overwatering leads to leggy growth, reduced flowering, and potential root problems. Allow soil to dry between waterings.
Soil:
Yarrow performs best in well-draining, moderately fertile to poor soil. It tolerates a wide pH range from slightly acidic to slightly alkaline (6.0-8.0). Heavy clay soils should be amended with compost or coarse sand to improve drainage. Avoid overly rich soil, which encourages floppy growth with fewer flowers.
Fertilizing:
Minimal fertilization is recommended for yarrow. A single application of balanced, slow-release fertilizer in early spring provides sufficient nutrients for the growing season. Over-fertilization results in excessive foliage growth, weak stems prone to flopping, and reduced flowering. In poor soils, a light top-dressing of compost in spring offers adequate nutrition.
Pruning/Deadheading:
Regular deadheading encourages continued blooming throughout the season. Remove spent flower heads promptly to prevent self-seeding and maintain a tidy appearance. In mid-summer, if plants become leggy, cut them back by one-third to rejuvenate growth and promote a second flush of flowers. In late fall or early spring, cut stems to the ground.
Dividing/Transplanting:
Divide yarrow every 3-4 years in spring to maintain vigor and prevent overcrowding. Dig up established clumps, divide them into sections with a sharp spade, and replant immediately. Each division should have several healthy stems and roots. This process rejuvenates older plants and provides additional specimens for other garden areas.
Yarrow Varieties
Popular Yarrow Cultivars:
‘Coronation Gold’ features bright golden-yellow flower heads on strong stems reaching 2-3 feet tall. This classic variety offers excellent drought tolerance and works beautifully in both fresh and dried arrangements.
‘Moonshine’ produces sulfur-yellow flowers atop silvery-gray foliage, creating a striking contrast. Growing 18-24 inches tall, this compact variety remains popular for its reliable performance and long bloom time.
The ‘Seduction’ series includes varieties like ‘Strawberry Seduction’ (red), ‘Saucy Seduction’ (deep pink), and ‘Sunny Seduction’ (yellow), offering compact growth habits with strong stems that rarely require staking.
‘New Vintage’ series features compact plants (12-16 inches) with vibrant colors including red, rose, and violet, making them excellent choices for containers and front-of-border plantings.
Landscape Design with Yarrow
Garden Uses:
Yarrow’s versatility makes it suitable for numerous garden applications. In perennial borders, its flat-topped flowers provide architectural interest and contrast beautifully with spiky plants like salvia and veronica. As a meadow plant, it naturalizes easily among ornamental grasses. Its drought tolerance makes it perfect for xeriscaping and water-wise gardens.
The plant also performs well in cutting gardens, providing long-lasting flowers for fresh and dried arrangements. Its ability to attract pollinators makes it valuable in butterfly and wildlife gardens, while its durability suits it to roadside plantings and other challenging sites.
Companion Plants:
Yarrow pairs effectively with many garden companions. Plant it alongside ornamental grasses like blue fescue or little bluestem for textural contrast. Combine with drought-tolerant perennials such as coneflower, Russian sage, and black-eyed Susan for a low-maintenance display. For color contrast, plant yellow yarrow varieties near purple flowers like catmint or lavender.
In native plant gardens, combine yarrow with other North American natives like bee balm, goldenrod, and native asters to create habitat for local wildlife. The plant’s strong vertical elements complement low-growing groundcovers and trailing plants in mixed borders.
Yarrow Problems and Solutions
Common Issues:
While generally trouble-free, yarrow can develop powdery mildew in humid conditions or when air circulation is poor. Prevent this by spacing plants adequately and avoiding overhead watering. Stem rot may occur in poorly drained soils; improve drainage or relocate plants to solve this issue.
Yarrow can spread aggressively in ideal conditions. Control its expansion by installing root barriers or dividing plants regularly. Some varieties may self-seed prolifically; deadhead promptly if this becomes problematic.
Pests and Diseases:
Yarrow demonstrates excellent pest resistance, though aphids occasionally affect new growth. A strong spray of water usually dislodges them effectively. Spittlebugs sometimes appear but cause minimal damage and require no treatment in most cases.
The most common disease issues include botrytis, leaf spot, and rust, particularly during rainy seasons. Ensure good air circulation, avoid overhead watering, and remove affected foliage promptly if these problems appear.
Yarrow Benefits and Uses
Ecological Benefits:
Yarrow serves as an important nectar source for beneficial insects including butterflies, native bees, parasitic wasps, and hoverflies. These visitors not only pollinate the garden but also help control pest populations. The plant’s deep roots help prevent soil erosion, while its drought tolerance reduces water consumption in the landscape.
Medicinal and Culinary Uses:
Throughout history, yarrow has been valued for its medicinal properties. Traditional herbalists have used it to treat wounds, reduce fever, and alleviate digestive issues. Modern herbalists continue to use yarrow in teas and tinctures for its anti-inflammatory and antimicrobial properties.
Culinary applications include using young, tender leaves in salads or as herb seasonings, though their bitter flavor limits widespread culinary use. The plant’s aromatic qualities make it useful in potpourri and natural insect repellents.
Frequently Asked Questions
Q: Will yarrow spread and take over my garden?
A: Yarrow spreads through rhizomes and can become aggressive in ideal conditions. Control its spread by dividing clumps every 3-4 years and removing unwanted seedlings. Installing physical barriers around plantings can also limit rhizomatous spread.
Q: How do I keep yarrow from flopping over?
A: Prevent flopping by growing yarrow in full sun, avoiding excessive watering and fertilization, and choosing modern cultivars bred for stronger stems. If plants become leggy, cut them back by one-third in early summer to encourage compact regrowth.
Q: Can yarrow grow in containers?
A: Yes, particularly compact varieties like those from the ‘New Vintage’ series. Use well-draining potting mix in containers at least 12 inches deep to accommodate yarrow’s root system. Container-grown plants may require division more frequently than those in the ground.
Q: Is yarrow deer resistant?
A: Yarrow’s aromatic foliage generally deters deer and rabbits, making it a good choice for gardens where wildlife browsing is problematic. However, no plant is completely deer-proof, and hungry animals may sample yarrow if preferred food sources are scarce.
Q: How do I use yarrow in cut flower arrangements?
A: Harvest yarrow stems when flowers are fully open but before seed formation begins. Cut stems in the morning and place immediately in water. For fresh arrangements, yarrow typically lasts 7-10 days. For dried arrangements, hang stems upside down in a dark, dry location until completely dry.
References

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