The Ultimate Guide To Drinking Around The World At Epcot

Epcot’s World Showcase is famous not only for its immersive international pavilions and culinary wonders but also for its iconic “Drinking Around the World” challenge. Whether you’re a Disney regular or a first-time festival-goer, this comprehensive guide introduces you to Epcot’s most beloved cocktails, beers, and specialty beverages—one from each pavilion. Sip your way from Mexico to Canada, explore unique flavors, and discover tips to help you make the most of your boozy journey.

Before You Start: Tips for Drinking Around Epcot

• Pace Yourself: There are eleven country pavilions, which means eleven drinks if you do the full circuit. Share drinks or alternate between alcoholic and non-alcoholic options to enjoy responsibly.
• Hydrate: Florida’s sun and the abundance of cocktails can be a dangerous combination. Alternate with water to stay refreshed.
• Eat Along the Way: Nearly every pavilion offers delicious snacks—pairing them with your drinks helps pace your adventure and enhances the flavors.
• Start Early, Finish Slow: Crowds, lines, and heat can ramp up midday. Planning your start time and building in breaks maximizes the experience.
• Bring Identification: Disney Cast Members will check your ID for every alcoholic purchase.

Mexico Pavilion – La Cava del Tequila Margarita

Begin your adventure in Mexico, home to one of Epcot’s most celebrated beverage destinations: La Cava del Tequila. With more than 200 tequilas and creative mixology, you’ll find both classic and inventive margaritas to suit every palate.

• Top Pick: Avocado Margarita – Creamy, slightly sweet, and refreshingly unique, this cult favorite is made with El Mayor tequila, melon liqueur, fresh avocado, and lime juice, served with a hibiscus salt rim.
• Other Options: Try the spicy Jalapeño Margarita for a kick, or a Blood Orange Margarita for something sweeter.
• Pro Tip: Grab chips and queso or guacamole from the nearby stand to snack while you sip.

Norway Pavilion – Frozen Viking Coffee

Next, head to Norway for a cooling pick-me-up. The Frozen Viking Coffee from the Kringla Bakeri Og Kafe is a cult classic, boosting your energy for the journey ahead.

• Signature Drink: Frozen Viking Coffee – A dreamy blend of coffee liqueur and Baileys Irish Cream swirled with icy coffee goodness. It’s smooth, robust, and packs a gentle jolt.
• Non-Alcoholic Option: Try the classic Norwegian school bread—perfect for soaking up your caffeine and keeping you fueled!

China Pavilion – Tipsy Ducks in Love

The China Pavilion is known for its creative cocktails. Joy of Tea, the walk-up spot on the lagoon side, offers the famous Tipsy Ducks in Love.

• Top Pick: Tipsy Ducks in Love – An indulgent blend of Chinese hot black tea, coffee, bourbon, cream, and chocolate syrup. This sweet treat has a sneaky kick and is both unique and delicious.
• Other Notables: The Canto Loopy, featuring vodka and cantaloupe juice, or the popular Kung Fu Punch—vodka, triple sec, mango, orange juice, and soda water.

Germany Pavilion – Grapefruit Beer (Schöfferhofer)

Germany, long loved for its festive beer garden and hearty pretzels, offers one of Epcot’s most refreshing options with Schöfferhofer Grapefruit Beer.

• Signature Drink: Schöfferhofer Grapefruit Hefeweizen – A low-alcohol, bright, and citrusy beer that’s light, zesty, and endlessly drinkable—especially on a hot Florida day.
• Pairing: Enjoy with a freshly baked pretzel or share a bratwurst for the total German experience.

Italy Pavilion – Italian Margarita

The Italy Pavilion’s Italian Margarita is a sweet and tangy favorite among World Showcase adventurers. Find it at the Gelateria Toscana or Tutto Gusto Wine Cellar.

• Top Pick: Italian Margarita – A blend of limoncello and frozen margarita, offering that irresistible mix of tartness and boozy sweetness. Served frozen for a frosty treat.
• Other Options: Opt for classic prosecco, a glass of Chianti, or go all out with a wine flight.

The American Adventure Pavilion – Frozen Mint Julep

Find true Southern hospitality at the walk-up bar outside the Regal Eagle Smokehouse in Epcot’s version of The American Adventure. While they offer a wide range of domestic beers, the Frozen Mint Julep is a must-try for refreshing relief in the heat.

• Signature Drink: Frozen Mint Julep – Jim Beam Black extra-aged bourbon, fresh mint, and citrus all blended icy cold. This Southern classic gets a frosty makeover that delivers cooling satisfaction without sacrificing bold flavors.
• Alternative: Try the Moonshine Sour, a playful mix of blackberry moonshine, blood orange, and lemon, for something fruit-forward.
• Secret Tip: Escape the heat by taking your cocktail inside the American Adventure Theater lobby—you’ll often find peaceful tables tucked away there.

Japan Pavilion – Violet Sake

One of Epcot’s most Instagrammable cocktails is the Violet Sake from the YeSake walk-up kiosk in Japan. With its vibrant hue and bright, sweet taste, it’s a guest favorite.

• Signature Drink: Violet Sake – Sake, purple pear, and lime juice create a glowing lavender drink that is as delicious as it is striking. Expect lots of fellow guests to ask about it while you sip.
• Alternative: Looking for something lighter? Try the Kirin Frozen Draft Beer, topped with a frozen foam for extra chill.
• Best Paired With: Sushi from Kabuki Cafe or savory snacks from the Mitsukoshi store.

Morocco Pavilion – Iced Mint Tea With Gin

The Morocco Pavilion is a treasure trove for cocktail fans and often overlooked. Two walk-up bars—a hidden gem Sangria Souk and a bar inside Spice Road Table—offer authentic North African drinks.

• Top Pick: Iced Mint Tea with Bombay Sapphire Gin – Refreshing mint tea gets a spirited upgrade. Sweet, floral, and cool, this drink can sneak up on you with its potent pour.
• Alternatives: Try a Pomegranate or Hibiscus Mimosa for a lighter brunch-inspired option.
• Pro Tip: Pair with tapas or baklava for a sweet-savory contrast.

France Pavilion – Orange Slush

The Orange Slush (also known as Orange Grand Marnier Slush) is legendary among festival-goers. Found at Les Vins des Chefs de France kiosk, it delivers bliss in a frosty cup.

• Signature Drink: Orange Slush – Grand Marnier liqueur, Grey Goose orange vodka, and orange juice blended until icy. The result is a drink that’s bright, boozy, and incredibly refreshing.
• Other Favorites: The Citrus Lemon Slush offers a tangy twist.
• Insider Tip: For an air-conditioned break, try the champagne bar at the Ratatouille ride exit. Here you’ll discover flights and rare champagnes at various price points.

United Kingdom Pavilion – Welsh Dragon

The Rose & Crown Pub in the UK pavilion is legendary for classic pints and unique cocktails alike. The Welsh Dragon is as fun as it sounds.

• Signature Drink: Welsh Dragon – A fruity medley of pineapple and orange juices, Peach Schnapps, Melon Liqueur, and Crème de Menthe. Sweet, slightly tangy, and vibrantly green—it’s as refreshing as it is whimsical.
• Other Options: Sip a classic pint of Guinness, Boddingtons, or go for the Bumblebee (a layered Guinness and Boddingtons).
• Snack Pairing: Pair your beverage with English meat pies from the pub or fish and chips from the quick-service stand.

Canada Pavilion – Torontopolitan

Finish your world tour in Canada, where robust beer and maple-forward cocktails await at the Le Cellier Steakhouse entrance or popcorn stand nearby.

• Signature Drink: Torontopolitan – A playful twist on the Cosmopolitan, featuring vodka, cranberry, and Crème de Cassis, delivering a tart and sophisticated finish.
• Other Options: Try La Fin du Monde, a Canadian-brewed strong ale beloved by beer aficionados.
• Pairing: Nosh on classic poutine or the black truffle option at Le Cellier for hearty fare to soak up your final drink.

Frequently Asked Questions (FAQs)

Q: How many country pavilions are there in Epcot’s World Showcase?

A: There are 11 pavilions, each representing a different country, and each offers unique food and beverages.

Q: Do I need to drink in every country to participate?

A: No! Many guests sip selectively or share drinks with friends to enjoy the experience without overindulging.

Q: Are non-alcoholic options available?

A: Absolutely. Each country features distinctive non-alcoholic drinks and snacks for those abstaining or managing intake.

Q: Can I bring my own water or snacks?

A: Yes, reusable water bottles are encouraged and can be refilled throughout the park. Snacks are permitted.

Q: What is the best time to start drinking around the world?

A: Mid-morning to early afternoon is best to avoid midday crowds and allow ample time for all pavilions.

Epcot’s World Showcase: Signature Drinks Overview

Additional Pro Tips for Epcot Drinking

• Festival Specials: During seasonal festivals (like Flower & Garden or Food & Wine), temporary booths pop up with limited-edition cocktails and local brews. Sample a seasonal or regional specialty for something extra unique.
• Portion Control: Many drinks can be shared—ask about smaller pours or split drinks to taste more without the hangover.
• Sober Sips: Don’t overlook signature mocktails, teas, and coffees. These are artfully crafted and equally festive.
• Photo Opportunities: Several drinks are visually stunning and perfectly suited for Instagram—Violet Sake, Orange Slush, and Grapefruit Beer are especially camera-friendly.
• Souvenir Sippers: Some pavilions offer takeaway sippers, mugs, or souvenir glasses. These make excellent keepsakes and gifts.

Ready to Take On Epcot’s Best Drinks?

Drinking Around the World at Epcot is a celebratory experience mixing cultural curiosity, culinary adventure, and spirited camaraderie. With these tips and must-try drinks, you’ll discover there’s a perfect pour for every palate and plenty of global flavors to savor across the pavilions. Enjoy responsibly, indulge in world-class snacks, and toast to your journey through Epcot’s international oasis!

Author

medha deb

 

Medha Deb is an editor with a master's degree in Applied Linguistics from the University of Hyderabad. She believes that her qualification has helped her develop a deep understanding of language and its application in various contexts.

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