A Game of Thrones-Inspired Feast: Recipes from the Seven Kingdoms
Hearty recipes and vibrant dishes transport guests to a world of intrigue and celebration.
Transport your guests to the heart of Westeros with a lavish menu drawn from the iconic foods described throughout Game of Thrones. Whether youre hosting a season finale watch party, planning a medieval-themed dinner, or simply want to cook like a Stark, Lannister, or Targaryen, this collection brings the flavors of the realm to your own table. From Winterfells hearty stews to Kings Landings elegant bites, each dish is designed to delight both followers of the series and lovers of epic feasts alike.
The Taste of Westeros: Menu Overview
- Starters & Salads
- Hearty Breads & Sides
- Grand Entrées
- From the Rivers and Seas
- Sweet Endings
- Mulled Wine and Beverages
Starters & Salads: Begin Your Feast
Ease into your feast with vibrant salads and satisfying appetizers worthy of a nobles table, offering lighter fare to balance the inevitable parade of roasted meats.
- Roasted Apple & Fennel Salad: A refreshing mix of sweet roasted apples and aromatic fennel, tossed with fresh herbs and a splash of lemon juice. This dish is a nod to the lighter courses enjoyed at courtly banquets, brightening the palate between heavier offerings.
- Cerseis Bitter Greens & Sour Apple Salad: Inspired by Queen Cerseis taste, this salad features robust greens and tart apples dressed in a piquant vinaigrette, reflecting both the bitterness and grandeur of the Lannister household.
More Simple Starters
- No-Knead Peasant Bread: Serve thick slices of rustic bread as a simple appetizer or base for stews, much like the loaves eagerly baked by Hot Pie at the Inn at the Crossroads.
- Dornish Smoked Dragon Peppers: Smoky cream cheese and cheddar-stuffed peppers, bringing the heat and mystique of Dorne to your table.
Hearty Breads & Sides: Fill the Tables
Bread is the backbone of a medieval feast, offering sustenance and comfort no matter which house you serve. Sides round out the experience, giving heft to each course.
- Hot Pies Direwolf Bread: Shaped like the direwolves of House Stark, this whimsical loaf pairs perfectly with soup or can stand proudly on its own.
- No-Knead Peasant Bread: Pillowy and crusty, ideal for mopping up rich sauces and gravies.
- Old Nans Kidney Pie: A humble favorite at Winterfell, this savory pie is filled with tender beef kidneys, peas, and onions encased in a flaky crust.
- Trenchers for Sisters Stew: Hollowed out rounds of bread used both as serving bowls and hearty accompaniments.
Grand Entrées: Royal Roasts and Hearty Stews
The centerpiece of any Game of Thrones banquet is a succulent roast or braised dish robust enough to fortify knights and courtiers alike. These mains draw from all corners of the Seven Kingdoms.
- Rib Roast of Beef: Fit for a king like Robert Baratheon, this prime rib roast is flavored with garlic and herbs, roasted until golden and juicy. Its the star of the royal feast, especially when paired with roasted potatoes and oat bread.
- Spiced Lamb Pie: Inspired by epic Westerosi feasts, the savory blend of lamb, warming spices, and a flaky crust makes this pie a crowd-pleasing spectacle.
- Mutton Meatloaf à la Jorah Mormont: Hearty and sustaining, this meatloaf channels the gruff hospitality of the Wall, blending ground lamb and beef with herbs and a rich, savory glaze.
- Maple-Braised Rabbit & Carrots: A favorite at the Wall, this dish features slow-braised rabbit and sweet carrots in a warming maple-infused sauce—perfect for staving off the cold of northern winds.
- Benjen Starks Elk Meatballs with Shallot Gravy: Inspired by the cold wilds of the North, rich elk meat is combined with aromatic shallots and herbs, then served in a silky gravy—ideal for travelers beyond the Wall.
- Lentil and Sausage Soup for a Cold Winters Night: As winter draws near, warm up with this comforting soup, blending earthy lentils, savory sausage, and a bouquet of herbs for depth.
- One-Skillet Sausage, Peppers, Potatoes & Onions: A rustic, flavor-packed skillet perfect for feeding a hungry crowd—simple to prepare, yet comforting and substantial.
- Gendrys Bowl of Brown: A humble but deeply satisfying stew recalling the tougher days in Flea Bottom, featuring slow-braised meats, root vegetables, and dark, rich broth.
- Baratheon Boar Ribs: A nod to King Roberts infamous last feast, these sticky, charred ribs echo the wild revelry of his court.
From the Rivers and Seas: The Bounty of the Realm
For those craving the flavors of costal Westeros or the trade cities across the Narrow Sea, these dishes evoke windswept shores and bustling harbors.
- Whole Baked Fish in Sea Salt with Parsley Gremolata: A spectacle reminiscent of Ironborn feasts, the fish is encased in salt and roasted, then finished with a bright gremolata for a briny, succulent bite.
- Smoky Seafood Fideos: A Moorish-inspired dish that might grace a Dornish table or Braavosi tavern, with shrimp, squid, clams, and mussels tossed with sherry, paprika, and short pasta noodles.
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Sweet Endings: Desserts of the Realm
No banquet would be complete without desserts inspired by the noble courts and their well-stocked pantries. Balance robust savory courses with citrus, apple, and delicate treats.
- Sansa Starks Favorite Lemon Cakes: Delicate, sweet, and bright with lemon, these confections are as loved by Sansa as any guest at Kings Landing.
- Lemon Velvet Sheet Cake: A twist on the classic, this sheet cake uses buttermilk for tenderness and delivers a memorable citrus punch.
- Apples Baked in Cider: A simple yet elegant dessert of apples roasted in cinnamon-scented cider, often served at celebrations in the Red Keep.
- Daenerys Dragon Eggs: Peanut butter, cocoa, and oats are transformed into bite-sized “dragon eggs”—perfect for fans of House Targaryen.
Mulled Wine and Other Beverages
Pair your feast with drinks worthy of the Iron Throne, from hearty mulled wines to vibrant sangria.
- Honey-Pomegranate Mulled Wine: Heady with warm spices, pomegranate juice, and honey—Tyrion Lannister’s ideal companion at a feast.
- Cersei’s Sangria: An opulent, fruit-laced red wine punch favored in the Red Keep. Use the freshest berries and apples for a drink to impress.
Tips for Hosting a Game of Thrones Feast
- Decor: Adorn your table with rustic candles, heavy goblets, and banners representing the great houses.
- Serving Style: Embrace communal platters and passing dishes, letting guests sample every offering.
- Music & Atmosphere: Add a moody medieval playlist for ambiance, and suggest that guests dress as their favorite characters for extra immersion.
- Menu Planning: Include a mix of rich, hearty dishes and lighter sides to balance flavors and suit varied tastes.
Sample Game of Thrones Feast Menu
| Course | Dish |
|---|---|
| Starter | Roasted Apple & Fennel Salad, No-Knead Peasant Bread |
| Main | Rib Roast of Beef, Spiced Lamb Pie, Maple-Braised Rabbit & Carrots |
| Side | Old Nan’s Kidney Pie, Hot Pie’s Direwolf Bread |
| Seafood | Smoky Seafood Fideos, Whole Baked Fish in Sea Salt |
| Dessert | Sansa’s Lemon Cakes, Apples Baked in Cider |
| Drink | Honey-Pomegranate Mulled Wine, Cersei’s Sangria |
Frequently Asked Questions (FAQs)
What foods are most commonly featured at a Game of Thrones feast?
Large roasts (beef, pork, rabbit), hearty breads, pies (such as kidney and lamb), fresh seafood, and citrus desserts such as lemon cakes frequently appear throughout the series. Watch parties often feature hearty, shareable dishes reminiscent of medieval banquets.
Are these recipes authentic to medieval cuisine?
While inspired by historic European cooking, most recipes are adapted for modern kitchens and palates, balancing authenticity with approachability for home cooks.
What are some vegetarian options for a Game of Thrones menu?
Include hearty breads, roasted apple & fennel salad, lemon cakes, and sides like lentil soup and vegetable pies. These dishes provide plenty of depth and flavor for guests preferring meatless options.
Are there gluten-free dishes on this menu?
Many roasted meats, braised dishes, salads, seafood, and certain desserts (like the dragon eggs) can be enjoyed gluten-free. Consider offering gluten-free breads and substituting as needed.
What drink pairs best with this menu?
Mulled wines, rich red blends, or cider-based beverages work beautifully with the rich, savory flavors of the feast. For non-alcoholic options, spiced apple cider or sparkling water with citrus add interest and flair.
Winter Is Served: Final Thoughts
Whether you swear fealty to House Stark or House Lannister, hosting a Game of Thrones-inspired banquet offers an immersive culinary adventure and a creative way to gather fellow fans. Make your table overflow as they do in the halls of Winterfell or King’s Landing. Remember, in true Westerosi fashion: dinner is coming.
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