Delicious BLT Sliders Recipe
A fresh take on the classic sandwich ready in minutes and endlessly shareable.

Introduction to BLT Sliders
Who doesn’t love the classic BLT sandwich? It’s simple yet packed with flavor, making it a staple across many cuisines. But what if you were to take this beloved sandwich and turn it into something even more convenient and fun? Enter the BLT Slider, a creative twist that combines the traditional ingredients of a BLT with the ease and portability of sliders. This recipe, inspired by The Pioneer Woman, adds a unique twist by incorporating beef patties, turning a classic into a party favorite.
**Ingredients**
For these BLT Sliders, you’ll need the following ingredients:
- 8 slices of bacon
- 2 lb. ground beef
- 1/4 cup heavy cream
- 6 dashes Worcestershire sauce (or less if you prefer)
- 1 tsp. kosher salt
- Black pepper, to taste
- 8 slider buns, split
- Ketchup and mayonnaise, for serving
- 8 small leaves of romaine lettuce, cut in half
- 2 Roma tomatoes, thinly sliced
**Directions**
Here’s how you can make these scrumptious sliders:
- Preheat your broiler and start by frying the bacon in a large skillet over medium-high heat until it’s slightly crisp, about 8 minutes. Drain the bacon on a paper towel-lined plate and break each strip in half.
- Combine the ground beef, heavy cream, Worcestershire sauce, salt, and black pepper in a bowl. Mix thoroughly with your hands until everything is well incorporated. Form the mixture into 16 small patties, about 3 inches in diameter. Place the patties on a broiler pan or a wire rack set on a rimmed baking sheet.
- Broil the patties until they’re just cooked through, about 4 to 5 minutes. Rotate the pan halfway through to ensure even cooking.
- Prepare the slider buns by spreading ketchup and mayonnaise on them. Once the patties are done, place them on the buns. Top each patty with a half-leaf of lettuce, a few slices of tomato, and a piece of bacon. Secure with toothpicks if needed.
**Why BLT Sliders Are Perfect for Gatherings**
Sliders are an excellent choice for parties or gatherings because they are easy to eat and can be customized with various toppings. The BLT slider, in particular, offers a unique twist by incorporating beef patties, making it heartier and more satisfying for guests.
**Tips for Customization**
While the traditional BLT slider is delicious, feel free to experiment with other sauces and toppings:
- Spicy Mayo: Add a dash of hot sauce to your mayonnaise for an extra kick.
- Sriracha Aioli: Mix sriracha with mayonnaise for a spicy and creamy topping.
- Garlic Herb Butter: Spread a layer of garlic and herb butter on the slider buns for added flavor.
**Cookouts and Outdoor Gatherings**
Summer is the perfect time for outdoor gatherings, and a BLT slider fits right in with other cookout favorites like BBQ pulled pork sliders and buffalo chicken sliders. For a family-friendly meal, these sliders are a hit with both kids and adults.
**Other Slider Recipes to Try**
Beyond the BLT slider, there are endless possibilities for sliders:
- BBQ Pulled Pork Sliders: Slow-cooked pork tossed in tangy BBQ sauce.
- Buffalo Chicken Sliders: Spicy chicken breasts topped with blue cheese and celery.
- Philly Cheesesteak Sliders: Thinly sliced steak with melted cheese and sautéed onions.
Frequently Asked Questions (FAQs)
Q: Can I use other types of meat for the patties?
A: Yes, you can experiment with different meats like turkey or chicken, but keep in mind the flavor profile may change slightly.
Q: How far in advance can I prepare the sliders?
A: You can prepare the beef mixture and form the patties a day in advance. Keep them refrigerated until cooking time.
Q: Can I make the sliders vegetarian?
A: Yes, you can replace the beef patties with portobello mushrooms or eggplant slices for a vegetarian option.
Conclusion
BLT Sliders are a delightful twist on a classic favorite, perfect for any gathering. With their ease of preparation and customization options, they are sure to be a crowd-pleaser. Whether you’re hosting a backyard BBQ or a casual dinner party, these sliders are sure to impress your guests with their flavor and convenience.
References
- https://www.thepioneerwoman.com/food-cooking/recipes/a35729197/blt-slider-recipe/
- https://www.youtube.com/watch?v=INr_gGMDltU
- https://www.thepioneerwoman.com/food-cooking/meals-menus/g46672633/slider-recipes/
- https://www.thepioneerwoman.com/food-cooking/meals-menus/g65595186/blt-recipes/
- https://crazyjamie.wordpress.com/2016/01/25/the-pioneer-womans-blt/
Read full bio of Sneha Tete