Why Are Eggs So Expensive? Behind the Dollar Egg Phenomenon

Higher egg prices put food security and daily meals at risk; discover what's driving the soaring cost and how consumers can respond.

By Sneha Tete, Integrated MA, Certified Relationship Coach
Created on

Why Are Americans Paying a Dollar or More for an Egg?

The price of eggs has reached unprecedented highs in recent months, with many consumers encountering prices above one dollar per egg and shelves sometimes left bare. This phenomenon, dubbed the “Dollar Egg,” is not simply the result of inflation; rather, it’s the product of multiple converging crises and shifting consumer trends.

  • Bird flu outbreaks have devastated commercial egg-laying flocks.
  • Cage-free legislation has shifted production methods and supply chains.
  • Seasonal demand and consumer habits have worsened shortages.
  • Restaurants and families are adapting with new strategies—from raising prices to raising chickens.

How Egg Prices Reached Crisis Levels

Eggs have long stood out as an affordable protein—a staple in breakfasts, baking, and countless recipes. But in 2024 and 2025, the simple egg became a symbol of broader instability in the food system, driven by a mix of biological, regulatory, and market shocks.

  • Prices in California soared to an average of $8.97 per dozen by December 2024, up from $5.68 a month earlier, according to USDA data.
  • Even national averages reached $4 to $7 per dozen, meaning a single egg cost consumers over 50 cents in some regions and more than a dollar in outliers.
  • The primary drivers: avian influenza outbreaks and the mandated shift to cage-free production under state laws like California’s Proposition 12.

The Bird Flu Factor

Avian influenza (H5N1) has decimated flocks since early 2022, with more than 10 million birds affected just in the last 30 days across the U.S. and persistent outbreaks concentrated in California, Merced, Stanislaus, Riverside, and San Joaquin counties. The highly pathogenic virus spreads through direct contact and contaminated material, forcing entire flocks to be euthanized and disrupting the supply chain for months as farms try to repopulate.

  • Outbreaks peak in the spring and fall due to the migration habits of wild birds.
  • California is the hardest-hit state, but national supplies remain vulnerable.
  • Experts predict continued volatility in both egg prices and availability for at least several more seasons.

Cage-Free Legislation: Changing How Eggs Are Produced

Beyond disease, policy is reshaping the market. California’s Proposition 12, implemented in 2022, requires eggs sold in the state to come from hens not confined to cages. This shift raised the cost of production, as cage-free systems require more space, new infrastructure, and different management.

  • Retailers cite “the cost to source cage-free eggs” on store shelves, while the supply chain scrambles to meet new compliance standards.
  • The rest of the country is watching: If other states adopt similar measures, disruptions could spread beyond local markets.

The Ripple Effects: Restaurants, Consumers, and Food Security

With eggs now a luxury item in many households, ripple effects are felt across the food industry and daily life.

  • Restaurants have started raising menu prices or reworking recipes to cope with the higher cost of eggs.
  • Some eateries, such as Bon Temps Creole in San Luis Obispo, increased the price of a two-egg dish from $15 to $17, reflecting the spike in ingredient costs.
  • Consumers are seeking alternatives, cutting back on egg consumption, or turning to home-based solutions like backyard chickens.
  • Food security advocates warn that fewer affordable eggs mean decreased protein and nutrition for lower-income families.

What Are the Main Causes of the Dollar Egg?

FactorDescriptionImpact
Avian InfluenzaViral outbreaks force euthanization of flocks, cut supply.Major supply chain disruption; farm recovery takes months.
Cage-Free LegislationMandated humane systems increase costs and limit supply.Higher retail prices, slower adaptation by producers.
Seasonal DemandHolidays drive up egg consumption, worsening shortages.Temporary price spikes; consumers pay more or go without.
Inflation and Supply CostsGeneral rises in feed, transportation and labor costs.Egg prices rise along with other food staples.

How Consumers Are Responding

Americans are not powerless in the face of expensive eggs. Those hit hardest by the dollar-egg phenomenon are exploring several coping methods.

  • Seeking egg alternatives for baking and protein needs (flaxseed meal, chickpea flour, etc.).
  • Turning to local farms, small producers, and farmers’ markets—though prices remain high.
  • Some families are investing in backyard chicken coops for a self-sufficient egg supply.

Backyard Chickens: The Egg Business Booms at Home

While raising chickens isn’t an immediate fix for every household, the backyard poultry movement is growing rapidly in response to volatile prices and empty shelves. Families and even children are leading the charge into small-scale egg production, learning about sustainability, animal care, and basic business skills.

What You Need to Start

  • Nesting boxes: One for every 3–4 hens, best if covered on five sides and accessible from outside the coop for easy harvesting.
  • Roosting poles: Perches made from rounded branches or poles, ideally laddered in height so all birds can access them comfortably.
  • Bedding material: Clean wood shavings or straw, which can be composted or incorporated into garden mulch.
  • Overhead netting: Essential for protection against birds of prey and other predators; urban chicken-keepers contend with raptors as much as rural ones.

Daily Routine for Small-Scale Chickens

  • Morning: Let chickens out early (or use an automatic light-sensitive door), toss grain scratch, check water and food levels.
  • After lunch: Gather and wash eggs—most layers finish by early afternoon.
  • Evening: Count and secure birds; keep a routine for health and safety.

Learning and Earning with Chickens

Small family chicken operations don’t just improve food security—they can also teach valuable lessons in animal husbandry and entrepreneurship. Children caring for flocks may earn three times their allowance, manage feed costs, and even pay siblings for help with chores, all while supplying fresh eggs for the family table.

Is Raising Chickens for Eggs Worth It?

  • Raising chickens requires setup costs, routine care, and attention to local ordinances.
  • In regions affected by avian flu or predator pressure, biosecurity and flock protection are essential.
  • Overhead netting, regular cleaning, and proper feeding minimize risks and maximize egg yield.
  • Families can enjoy lower egg costs, fresher food, and personal satisfaction from caring for animals and learning about food systems.

What’s Next for the Egg Market?

Experts suggest that volatility in egg prices and supply may persist for months or years to come. Factors still influencing the market include:

  • Wild bird migration patterns and ongoing avian flu risks.
  • State and possibly national expansion of humane farming laws.
  • Continued inflation and supply chain disruptions for feed and labor.
  • Growing interest in local, sustainable, and self-produced food sources.

FAQs: Dollar Eggs, Bird Flu, and Backyard Chicken-Keeping

Q: Why are egg prices so much higher this year?

A: The main causes are avian influenza outbreaks which have forced farms to euthanize flocks, and new state laws requiring cage-free egg production, which raises costs and disrupts supply chains.

Q: Will egg prices come down soon?

A: Prices are likely to remain volatile as bird flu continues and producers adapt to new cage-free regulations. Seasonal migration and demand also create ongoing risks for shortages.

Q: Are cage-free eggs healthier or better for the environment?

A: Cage-free eggs usually come from hens with higher welfare, but they require more land and resources to produce. The environmental benefits depend on scale and management practices; some studies suggest cage-free systems can be more sustainable but also more costly.

Q: How can I get affordable eggs?

A: Alternatives include seeking out local producers (if available), switching to share programs like community-supported agriculture (CSA), or raising backyard chickens if allowed and practical.

Q: What’s involved in keeping chickens at home?

A: You need to invest in a secure coop, nesting boxes, roosts, bedding, regular feed and water, and predator protection like overhead netting. Flock care is an ongoing chore but provides eggs, compost, and learning opportunities.

Q: Is the bird flu a risk for backyard chickens?

A: The risk exists, though it is lower in small flocks with good biosecurity. Avoid contact with wild birds, clean equipment routinely, and follow local guidance to protect your flock.

Egg Economics: How Do Backyard Eggs Compare?

SourceTypical Cost (2024–2025)ProsCons
Grocery Chain$6–$9/dozenConvenient, consistent supplyExpensive, occasional shortages
Farmers’ Market$7–$12/dozenLocal, fresher, cage-freeVariable supply, higher cost
Backyard Chickens$2–$6/dozen (after setup)Self-sufficiency, learning, lower long-term costStartup investment, daily care, local restrictions
Egg Substitutes$1–$4/dozen (equivalent use)Available if eggs are shortTexture/flavor differences in recipes

Tips for Egg Consumers During Shortages

  • Buy only what you need—waste pushes prices higher for everyone.
  • Try alternative proteins like beans, lentils, or nuts for meals.
  • Get creative with baking: applesauce, mashed bananas, flaxseed, and commercial egg replacers can substitute for eggs in many recipes.
  • If considering backyard chickens, research local laws and begin with best practices for animal health and welfare.

Additional Resources and Support

  • State agriculture agencies routinely update on avian flu risks, laws, and supply forecasts.
  • Food banks may adjust offerings to supply more affordable protein options.
  • Poultry associations offer guidance for small and large producers contending with disease outbreaks and regulatory shifts.
  • CSA and urban agriculture groups teach best practices for backyard chicken keeping and sustainable egg production.
Sneha Tete
Sneha TeteBeauty & Lifestyle Writer
Sneha is a relationships and lifestyle writer with a strong foundation in applied linguistics and certified training in relationship coaching. She brings over five years of writing experience to thebridalbox, crafting thoughtful, research-driven content that empowers readers to build healthier relationships, boost emotional well-being, and embrace holistic living.

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